Pret a Manger on Exeter High Street, offers delicious freshly prepared sandwiches, salads and hot food. It’s also a perfect place to grab a coffee and cake with its milk and coffee being 100% organic.
Pret’s mission is to create, handmade, natural food. What’s more, Pret offers its unsold food to charity at the end of each day rather than keeping it to sell the next day.
Pret Chefs will be celebrating the arrival of a new season as they have been hard at work creating a selection of fresh new salads which they’re sure will put a spring in your step:
« Buffalo Mozzarella & Pesto: A classic veggie recipe with delicious, creamy buffalo mozzarella on a bed of mixes salad leaves.
« Sesame Salmon & Black Rice: A generous slice of roasted Scottish salmon coated with black and white sesame seeds paired with black rice in a light sushi-style dressing.
« Chicken, Prosciutto & Avocado: A fresh and vibrant combination of chargrilled British chicken in a creamy, herb sauce, with two slices of delicious prosciutto, a refreshing pea & mint salad and rich avocado.
« Pret’s Protein Box: A box of high-protein goodness. Chargrilled British chicken breast, boiled free-range eggs, creamy avocado, long-stem broccoli, spinach and mixed seeds.
It doesn’t stop there, our customers asked us for more vegan treats and snacks and, as a result, we’re introducing our first ever vegan cookie. The Dark Chocolate & Almond Butter Cookie combines vegan dark chocolate with almond butter and a little sea salt to make a deliciously indulgent vegan sweet treat.
Exeter’s Pret offers WiFi, lots of seating and wheelchair access.