CHORAL CUISINE by Sabrina Shirazi and Wilf Petherbridge

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Sunday, 8 October 2017
Exeter Guildhall
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Choral Cuisine will see 50 diners collectively composing a symphony whilst sitting down to a delicious communal meal.

A sonorous Sunday brunch.

By combining tableware and technology, participants will discover flutes in their forks, percussion in their plates and choirs in their cups. The nuanced and distinctive way you enjoy your food will be translated into a symphony of sound. Whether you are a speedy scoffer or dainty nibbler, every participant will bring their own unique musical offering to the table.

The result is a unique marriage of food and technology that will excite and inspire both culinary connoisseur and audiophile alike.

This culinary composition is a two hour brunch in Exeter’s Guildhall, beginning at 11am. This vegetarian menu is a secret and will include dairy, nuts and gluten. We regret that we will not be able to provide dietary alternatives for diners with food allergies. Ingredients have been locally sourced and there are refreshments upon arrival.

There will be a pay bar on arrival
To RSVP please book your ticket!

Doors open at 10:30am.

This Is A Collaboration Between Sabrina Shirazi Of Cuisine+Colour (Www.Cusineandcolour.Com)  Composer Wilf Petherbridge (Www.Wilfredpetherbridge.Com  And Creative Technologist Joseph Horton (Www.Jhorton.Com )